For citations:
Mkrtchyan M.E., Movsesyan S.O. Biovailability of meat at mono- and mixed infections. Russian Journal of Parasitology. 2014;(3):59-62. (In Russ.)
Mkrtchyan M.E., Movsesyan S.O. Biovailability of meat at mono- and mixed infections. Russian Journal of Parasitology. 2014;(3):59-62. (In Russ.)